Wishing my wonderful boyfriend a happy one year anniversary (11/19)
- I made us some delicious egg "muffins" with kale and caramelized onions -
- Made a chocolate cake from King Arthur's Gluten free chocolate cake mix (Soy free, nut free) -
- Cute gift from Y -
- Anniversary cards, both made and bought -
We spent the night frolicking around town after going to a movie date. It seemed every pub or swanky martini bar we approached was overcapacity with either football fans from Nebraska in town for the game or students taking a celebratory drink. We finally settled down with some Pinot Grigio and Chardonnay at cozy Old Town Tavern. We're now enjoying a productive Sunday at the university library.
How do you enjoy celebrating occasions and living it up without food allergens?
